H01. Crystal Dumpling

Best Vegan Crystal Dumpling

H02. Steam Vegetable Dumpling

Napa cabbage, carrot, shiitake mushroom, celery, shallots

H03. Pan Fried Vegetable Dumpling

Napa cabbage, carrot, shiitake mushroom, celery, shallots

Steamed Vegan Chicken Dumplings

Steamed vegan chicken and vegetable (napa cabbage, carrot, shiitake mushroom) dumplings

Pan Fried Vegan Chicken Dumplings

Pan Fried vegan chicken and vegetable (napa cabbage, carrot, shiitake mushroom) dumplings

H04. Fresh Mixed Mushrooms Dumpling

King mushroom, shimeji mushroom, enoki mushroom, celery, shallots

H05. Shumai

Vegan chicken & vegan shrimp, shiitake mushroom, carrot

H07. Chao Style Dumpling

Jicama, shiitake mushroom, celery, dried tofu, corn, peanut, scallion & cilantro filing

H08. Spinach Dumpling

Spinach, carrot, corn, edamame, pea and celery filing

H09. Nourishing Dumpling

Chinese yam, goji berry, corn, raisin, king mushroom, water chestnut, carrot, scallion and cilantro filing

H10. Taro & Pine Nut Dumpling

Taro, pine nut, dried tofu, celery, scallion and cilantro filing

H11. Pan Fried Vegetable Bun

Napa cabbage, carrot, shiitake mushroom, celery, green peas and jicama filling

H12. Steam Vegetable Bun

Napa cabbage, carrot, shiitake mushroom, celery, green peas and jicama filling

H13. Steam Vegan Char Siu Bun

Vegan barbecue pork (seitan) bun

01. Spring Roll

02. Mango Roll

03. Summer Rolls

Vietnamese style raw rolls with shredded vegetables, bean curd, basil leaves and moo-shu sauce.

04. Agedashi Tofu

05. Cold Silken Tofu

Served with savory brown sauce. Garnish with dry seaweed, almonds, and sesame.

06. Scallion Pancake

Homemade mango salsa.

07. Baked Eggplant

Served with Miso sauce and garnish with dry seaweed.

08. Teriyaki Tempeh

Grill Indonesian soy cake in teriyaki sauce.

09. Edamame

Soy beans in the pod.

10. Root Vegetables Tempura

Deep-fried Yam, Taro & Pumpkin served with tempura sauce.

11. Crispy Vegan Chicken Nugget

Deep-fried battered vegan chicken nuggets with plum sauce.

12. Curry Samosas

Homemade vegetable and vegan chicken pastries with sweet plum sauce.

13. Fried Wonton

Vegan Chicken, Shrimp

14. Vegan Lobster Roll

Deep fried soy protein and carrot with tangy sauce.

15. Seitan Skewer

Grilled tender seitan, onions, bell peppers and in teriyaki sauce.

16. King Oyster Mushroom

Battered king oyster mushroom served with spicy salt, topped with diced bell peppers and onion.

17. Fried Shiitake Mushroom

Battered Shiitake mushrooms served with spicy sautéed diced bell-peppers and onion.

01. Miso Soup

Seaweed, tofu, and scallions in a miso broth.

02. Pumpkin Soup

Sliced pumpkin, yam, celery, white bean in broth

03. Hot & Sour Soup

Silken tofu, mushrooms and bamboo shoots.

04. Hot & Sour Wonton Soup

Silken tofu, mushroom, bamboo shoot and wonton

05. Vegan Chicken and Corn Soup

06. Wonton Soup

Vegan chicken & shrimp wonton in vegetable broth.

07. Mixed Vegetable Soup

Broccoli, Carrot, Baby Corn, Shiitake Mushroom, Snow Bean and Peas in vegetable broth.

08.Green Salad

Mixed greens, cucumbers, grape tomatoes with vegan thousand island or carrot-ginger salad dressing.

09.Tofu Salad

Mixed greens, tofu, dried seaweed, sesame, sliced almonds with vegan Thousand Island dressing or carrot-ginger salad dressing.

10. Seaweed Salad

Mixed green black seaweed and marinated shredded.

12. Avocado Salad

Thin-sliced avocado, mixed greens and carrot with thousand island or carrot-ginger dressing.

13. Mango Salad

Shredded mango, mixed greens, asparagus, peppers, tomatoes and mango-mustard dressing.

14. Vegan Chicken Salad

Thin-sliced soy protein, almonds, mixed greens with vegan thousand island or sesame-peanut dressing.

15. Green Papaya Salad

Papaya, mixed greens, grape tomatoes, lime wedge and peanuts with plum dressing or carrot-ginger dressing.

16. Cucumber Salad

Mix cucumber, peanut, chopped garlic and cilantro with Balsamic Vinegar.

D01. Steam Assorted Vegetables

Steam broccoli, carrots, cauliflower, asparagus, zucchini, snow peas, baby corn, lotus root, and water chestnuts with brown sauce on the side. Miso soup and rice included.

D02. Tofu Teriyaki

Strips of brown tofu in teriyaki sauce over a bed of bean sprouts, broccoli and onions. Miso soup and rice included.

D03. Sauteed Tofu Vegetables

Sautéed firm tofu, broccoli, cauliflower, zucchini, carrot, baby corn and snow peas in brown kung-pao sauce. Miso soup and rice included.

D04. Eggplant String Bean

Sauteed eggplant in basil garlic sauce on a bed of string beans. Miso soup and rice included.

D05. Shredded Moo Shu Vegetables

Sautéed Shredded cabbage, shiitake mushrooms, carrots, onion and snow peas with hoisin sauce. Four (4 ) piece wrappers and miso soup included.

D06. Sauteed Shredded Bean Curd

Sautéed mushrooms, carrots, dry tofu, snow peas and bean sprouts. Miso soup and rice included.

D07. Mango Vegan Chicken

Sautéed thin-sliced soy protein in a mellow plum sauce with mango, zucchini, asparagus, bell peppers and onion. Miso soup and rice included.

D08. Sweet Citrus Vegan Chicken

Marinated, thin-sliced soy protein in a sweet and tangy citrus sauce, topped with almonds over a bed of kale. Miso soup and rice included.

D09. Sweet & Sour Sesame Vegan Chicken

Deep fried, breaded soy protein with broccoli, cauliflower, bell peppers and pineapple in a sweet and sour sauce. Served with miso soup, spring roll, pumpkin slice and brown rice or white rice.

D10. Malaysian Curry Stew

Sautéed soy protein in mild coconut curry with broccoli, carrots, zucchini and potatoes. Miso soup and rice included.

D11. Basil Vegan Chicken

Sautéed tender slices of soy protein with zucchini, asparagus & bell peppers in basil-ginger sauce. Miso soup and rice included.

D12. Vegan Seafood

Sautéed Vegan seafood with asparagus, snow peas, carrot, zucchini, cauliflower, sliced lotus root and baby corn. Miso soup and rice included.

D13. Smoked Teriyaki Vegan Duck

Sautéed sliced of smoked seitan with house special sauce over a bed of snow peas. Miso soup and rice included.

D14. Black Pepper Vegan Beef

Sautéed sliced tender seitan in a savory black pepper sauce over a bed of spinach. Miso soup and rice included.

D15. Vegetable Medley Lettuce Wrap

Sautéed diced vegetables: shiitake mushrooms, jicama, peppers, onions, celery and tofu, topped with pine nuts. Four (4) piece boston lettuce wrappers and miso soup included.

D16. Vegan Chicken Cutlet Platter

Sautéed thin breaded soy cutlets in a tangy black bean sauce with broccoli, onions, carrot, zucchini, and bell peppers. Miso soup and rice included.

D17. General Tso Vegan Chicken

Sautéed breaded soy protein with steamed broccoli in spicy brown sauce. Miso Soup and Rice included.

D18. Orange Vegan Beef

Sautéed breaded medallions of wheat protein in a spicy citrus sauce over a bed of broccoli. Miso soup and rice included.

D19. Vegan Beef Baby Bok Choy

Sautéed seitan with baby bok choy. Miso soup and rice included.

D20. Vegan Chicken Baby Bok Choy

Sautéed soy protein & baby bok choy. Miso soup and rice included.

D21. Peking-Style Vegan Chicken

Stir fried breaded vegan chicken coated in a Peking-style sauce over a bed of steamed broccoli. Miso soup and rice included.

D22. Mapo Tofu

Spicy Sichuan-style silken tofu with diced bell peppers, spicy preserved radish, seitan, shiitake mushroom, peas, carrot, and scallion garnish.

D23. Homestyle Braised Tofu

Fried tofu, shiitake mushrooms, carrots, snow peas, and bean curd skin braised in a homemade brown sauce.

D24. General Tso Tofu

Sautéed fried tofu with steamed broccoli in spicy brown sauce. Miso Soup and Rice included

01. Cold Green Tea Noodles

Cold green-tea noodles tossed with sesame sauce.

02. Udon Noodle Soup

Japanese thick udon noodle tofu, seaweed, spinach, carrots, bean sprouts, and mushrooms, in miso broth.

03. Soba Noodle Soup

Thin Buckwheat Soba, firm tofu, seaweed, spinach, carrots, bean sprouts, and mushrooms in miso broth.

04. Ho Fun Noodle Soup with Wonton

Flat rice noodle, wonton, shiitake mushroom and spinach in soup.

05. Mai Fun Noodle Soup

Vermicelli, tofu, seaweed, spinach, bean sprouts, carrots and mushrooms in miso soup.

06. Singapore Mai Fun

Sautéed vermicelli with bell peppers, onion, bean sprouts, veggie fish-cake in curry.

Vegetable Mai Fun

Stir fried vermicelli with string beans, bean sprouts, mushrooms, snow peas, and carrots.

07. Yaki Udon

Japanese style stir fried udon noodle with shredded cabbage, brown tofu, shiitake mushroom, bean spurts and snow beans.

08. Yaki Soba

Japanese style stir-fried Soba noodles, shredded vegs and brown tofu.

09. Pad Thai Noodles

Thai style thin rice noodle with dry tofu, bean sprout, bell pepper and onion topped with crushed peanut and lime.

10. Jap Chae Noodles

Korean-style stir-fried sweet potato noodles with spinach, veggie fish-cake,onion, mushroom and bell peppers.

11. Lo-Mein Noodle

Stir fried Shanghai noodle with shiitake mushroom, snow bean, carrot and bean sprout. Choices: Vegetables,soy protein, seitan.

12. Chow Fun - Mixed Vegetables

Stir fried flat rice noodle with carrots, snow peas, broccoli, bean sprouts and onion.

Chow Fun - Vegan Chicken

Flat rice noodles with vegan chicken (soy protein), onion, snow peas, bean spouts and carrots

Chow Fun - Vegan Beef

Flat rice noodles with vegan beef (seitan), onion, snow peas, bean sprouts and carrots

01. Pineapple Fried Rice

Fried rice with diced pineapple, broccoli, raisin and dry tofu topped with diced avocado and shredded vegan meat.

02. Mixed Vegetable Fried Rice

Chinese style fried rice with broccoli, lettuce, carrot and green peas.

03. Vegan Chicken Fried Rice

Chinese style fried rice with vegan chicken (soy protein),lettuce, carrot and green peas

04. Vegan Beef Fried Rice

Chinese style fried rice with vegan beef (seitan), lettuce, carrot and green peas

05. Vegan Shrimp Fried Rice

Chinese style fried rice with vegan shrimp, carrot, green peas and lettuce.

06. Vegan Kimchi Fried Rice

Korean style fried rice with vegan beef (seitan), vegan kimchi, and scallions.

07. Yangzhou Fried Rice

Chinese style fried rice with vegan chicken, vegan shrimp, vegan char siu, peas, carrots, and scallions.

08. Ginger Root Macro Bowl (Nourishing Bowl)

Steamed pumpkin, chickpeas, kale, green seaweed, broccoli, carrot and tofu on a bed of rice. Come with Mint Chutney.

09. Kale Avocado Shiitake Bowl (Nourishing Bowl)

Soy fillets, marinated mushrooms, red kidney beans, kale and avocado slices on rice with carrot-ginger dressing. Garnished with sesame.

10. BiBimBap (Nourishing Rice Bowl)

Korean-style rice bowl topped with seitan, avocado, green seaweed, chick peas, spinach, mango salsa, and kimchi. Garnished with sesame and served with sesame-peanut sauce and chili sauce on the side. Pumpkin soup included.

01. White Rice

03. Steamed Pumpkin Slices

02.Brown Rice Soy Bean

04.Sauteed Baby Bok Choy

05.Steamed Assorted Vegetables

06. Coconut White Rice

07. Crispy Candied Walnuts w/ Sesame Seeds

08. Roasted Peanuts

Salted

09. Vegan Kimchi

10. Crispy Wonton Strips

01.Chocolate Peanut Butter Bundt

02. Fudge Brownie

03. NY Style Cheesecake w. Blueberry

08. Organic Ice Cream

1. Mint Chocolate or Sicilian Pistachio

Wu Yi Oolong Tea

Peach Ginger Tea

Triple Green Jasmine Tea

Moroccan Mint Tea

Passion Fruit Tea

Lemon Tea

Black Tea

Homemade Thai Iced Tea

Homemade Mango Lassi

Homemade Iced Passion Fruit Tea Lemonade

Homemade Thai Iced Coffee

Homemade Lemonade

Homemade Iced Mint Tea

Homemade Iced Lemon Tea

Black Tea

Homemade Kale Smoothie

Kale, apple, and celery

Pellegrino Sparkling Water

Poland Spring Water (16.9 oz)

Soda

Utensils